The content of issue 1 (18)

Section.The 75th anniversary of St.P SUR&FE

Aleksandr V. Baranenko The Saint-Petersburg State University of low-temperature and food technologies: 75 years of glorious way
Aleksandr A. Malyshev, Vasilenok V.L., Shapiro N.A. The items of integration management of education in economics
Grigoriev A.Y. Influence of beginning of inlet valves (windows) closing on operational parameters of reciprocating expansion engine
Baranov Aleksandr Yu. Artificial refrigeration at the service of health
Frolov S. V., Kutsakova V. E., Moskvichev A. S. About determination of the time of warm-up of reactor during hydrolysis of the waste of poultry-processing complexes
Nikolaev B.L. Determination of velocity gradient of products shear in capacitive equipment based on semi-empirical theory of turbulent transfer
Scientific-technical conference with international participation "Safe cold"

Section.Refrigeration

Moiseev V. F., Shatravka A. M., Aretinsky A. N., Trosina A. N. Peculiar features of the link reciprocating compressors
Zolotarev Yu N. Technical and economical modeling of air-conditioning system with optimum efficiency
Perminov A. N., Penkov M. M., Ptushkin A. I. Evaluation of economical efficiency of modernization of power-and-heating plants equipment
Kireyev V. V. Experimental investigation of heat transfer from surface of heat exchange element during refrigeration in electrostatic field

Section.Food technologies

Ilyukhin V. V., Shishkin S. V. Stochastic resonance during meat freezing
Shingisov A. U., Chomanov U. Ch. Calculation of food products freeze-drying time duration
Akhmedov M. E., Tagir A. Ismailov Investigation of thermal stability of glass containers during refrigeration with constant temperature drops