Nepovinnykh N. V.

Work place:

Saratov State Agrarian University named after N. I. Vavilov 1, Teatralnaia square, Saratov, 410012, Russia

Degree:

Ph. D.

E-mail: nnepovinnykh@yandex.ru

Nepovinnykh N. V., PTICHKINA N. M. Physicochemical properties of frozen desserts for special purposes

The article was published in issue 2 of 2015

Nepovinnykh N. V., Novokshanova A. L. , Abramov D. V. The influence of whey protein hydrolysate on organoleptic characteristics of oxygen cocktails basis

The article was published in issue 2 of 2016

Nepovinnykh N. V. Enlargement of product assortment based on the dairy whey of dietary preventive nutrition

The article was published in issue 2 of 2017