Danin V.B.

Work place:

Saint-Petersburg State University of Refrigeration and Food Engineering

Danin V.B., Pastukhov A.S. Arrival of bakery products on a cooling section. Optimization on the basis of queuing system model

The article was published in issue 3 of 2014

Frolov S. V., Kutsakova V. E., Danin V.B., Tolkach S. A. Calculation of glazing time of frozen foods

The article was published in issue 3 of 2007

Frolov S. V., Danin V.B. К вопросу о продолжительности охлаждения хлебобулочных изделий

The article was published in issue 2 of 2007

Danin V.B., Pastukhov A.S. Analytical expression of factor of heat conductivity in the course of cooling bakery foods

The article was published in issue 2 of 2011