Danina M.M.

Danina M.M. , Ivanchenko O. B. The use of extruded wheat in the brewing

The article was published in issue 2 of 2015

Danina M.M. , Ivanchenko O. B. Brettanomyces yeast use in brewing

The article was published in issue 4 of 2015

Ivanchenko O. B., Danina M.M. The use of leaves of sage and yarrow in the technology Dark Ales

The article was published in issue 1 of 2018