Reactions of infusorian Stylonychia mytilus on factors of safety of the sterilized fish canned food under the contents benz(a)pyren

UDC 664.951:57.084.1

Reactions of infusorian Stylonychia mytilus on factors of safety of the sterilized fish canned food under the contents benz(a)pyren

Mezenova O. Ya., Potapov P. P., Ruleva Т. N.


Abstract
The analysis of physiology of a feed and specificity of biological development of infusorians Stylonychia mytilus is lead. Features of revealing of a level of safety of the sterilized fish canned food potentially containing in quantity benz(a)pyren, exceeding a normative level, by a method of biotesting on infusorians Stylonychia mytilus are proved in view of influence of accompanying substances. Conclusions about impossibility of the control of a level benz(a)pyren in the limits established by normative documents, with use Stylonychia mytilus are made at a daily exposition.

Keywords: benz(a)pyren, control, biotesting, infusorians, Stylonychia mytilus.


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