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ISSN (print version) – 1606-4313
ISSN (online version) – 2618-8937
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Authors
> Belozerova M.S.
Belozerova M.S.
Work place:
Университет ИТМО
Arsenyeva T.P., Suchkova E.P., Volkova O.V., Belozerova M.S.
Development of the processed cheese product composition for functional purposes
The article was published in issue 1 of 2019
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