Andreev A.N.

Work place:

Saint-Petersburg State University of information technologies, mechanics and optics; Institute of refrigeration and biotechnologies

E-mail: andreevanatoly@yandex.ru

Andreev A.N. Utilization of cold in resource-saving technologies and equipment in bread making

The article was published in issue 3 of 2011

Andreev A.N., Kitissu Pol Development of complex modifiers for bakery dough fast-frozen after proving

The article was published in issue 2 of 2012