Analysis of a crystallizer-cooler for fatty produce
UDC 664.315:543
Rogov B. А., Petuhov D V.
Abstract
Presented is the analysis of crystallization of fatty products containing 72–82 % fats in a crystallizer-cooler. An empirical calculation relationship to find the drive power for crystallizing equipment of various productivities is proposed.
Keywords: crystallizer, fatty product, cooling, power.
Analysis of a crystallizer-cooler for fatty produce
Abstract
Presented is the analysis of crystallization of fatty products containing 72–82 % fats in a crystallizer-cooler. An empirical calculation relationship to find the drive power for crystallizing equipment of various productivities is proposed.
Keywords: crystallizer, fatty product, cooling, power.
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