The content of issue 1 (14)
Section.Refrigeration
Kireyev V. V.
Role of natural cold in energy saving of an enterprise
Ermakov V. M., Vinokurov A. G., Valery G. Semenov
A closed-loop throttle microcryogenic system adapting itself to outside conditions and operating regime
Babakin B. S., Shirikov V. F., Babakin S. B.
Mathematical modelling of the process of oil separation from refrigerant in refrigerating systems
Bumagin G. I., Zinovyeva A. V., Ovchinnikov S. G., Rahansky A. E.
On the calculation of convection current and biasing current in EGD blowers at pulsating voltage
Section.Food technologies
Markova O. N., Chernega O. P., Anohina O. N., Semenov B. N.
Influence of liquid and gaseous nitrogen on storage time lengthening of frozen fish
Kutsakova V. E., Frolov S. V., Mereminsky G. I., Burova Т. Е.
Calculation technique of the units with counter-swirling flows of inert bodies for chicken eggs drying
Yashchenko S. M., Poimanov V. V.
Modelling of the process of isothermal solution with ideal mixing
Gorlatov A. S.
Increase in the efficiency of work of packaging machines for automated fish-caning lines
Section.Economics, quality control
Suleimanov N. T., Ziganshin F. S.
Role of the authorities of GUP TPF «Bashkirsky combine» and self-evaluation of the activities for the correspondence to criteria of premiums in the field of quality