The content of issue 2 (59)

Section.Technology of food products

Nepovinnykh N. V., Novokshanova A. L. , Abramov D. V. The influence of whey protein hydrolysate on organoleptic characteristics of oxygen cocktails basis
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Borisov V. A. , Romanova A V, Yanchenko E. V, Gasparian Sh. V, Piskounova N. A., Maslovsky S. A., Zamyatina M. E. Evaluation of varieties and hybrids of carrots on the suitability of fast-frozen products
10
Kravchenko D.A., Rumyantseva O.N, Kolodyazna V.S. Influence of cooling on the quality of autumnal apples
15
Kanarskii A. V. , Khairullina Z. A. Phytochemical composotoin of chicory (Cichorium Intybus L.) products
21
Mezenova O. Ya., Isakova T S Biotechnology whole-smoked poultry products
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Bazarnova Yulia G., Seskin M. S. Starter cultures for obtaining curd whey with improved organoleptic properties
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Shchetilina I. P. , Popova N. N., Kiseleva E. A. , Denisova A. A. Formula of functional jelly using local berries
38

Section.Energetic, metallurgical and chemical mechanical engineering

Eideyus A. I., Koshelev S. V., Nikishin M. Yu. Heat transfer and pressure drop at refrigerant boiling in the plate coils
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Zaitsev A.V., Kublitskiy S.E. Heat and hydrodynamic calculation of tube-in-tube heat-exchanger
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Starostin N. P. , Vasil’eva M. A. , Botvin G. V. Determination of technological parameters of preheating of the polypropylene pipes for welding into the socket at low temperatures
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V.A. Korotkov, Tatarenko U.V., Panchenko A. V. , Markova K. M. Centrifugal compression stage performance with fluorocarbon refrigerants of different conditional isentropic exponents
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Byanov O. N., Buyanova I. V. Heat load calculation for the modules of combined type freezing units
63

Section.Physics

Aleksandr A. Malyshev, Kisser K.V., Filatov A.S. New methods of forecasting flow regimes for boiling refrigerant in macro- and minichannels
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FALMAN A. G., Ageysky D. E. Rankine cycle working fluid for the use of regasification cold
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Kirillov V. V., Chashnikov M .V. Basis approximating functions selection to maximize heat transfer coefficient of water-propylene glycol electrolyte coolant
76