Darbisheva A. M.

Work place:

Dagestan state technical university

Demirova A. F., Akhmedov M. E., Akhmedova M. M., Darbisheva A. M., Zagirov N. G. High temperature sterilization of pear compote with two-stage heating of fruits in SHF electromagnetic field

The article was published in issue 1 of 2015

Azadovа E. F., Darbisheva A. M., Demirova A. F., Akhmedov M. E. Innovative technology of canned pear compote for baby food

The article was published in issue 3 of 2015

Darbisheva A. M., Abdurakhmanova S.A., Demirova A. F., Akhmedov M. E. New modes of cherry compote sterilization in autoclaves with preheating of fruits in jars with saturated steam and two-stage cooling

The article was published in issue 3 of 2016