Yegorova Z. E.

Work place:

Belarusian State Technological University, Minsk, Belarus

Degree:

Ph.D.

E-mail: egorovaze@tut.by

Zelenkova E. N., Yegorova Z. E., Shabunya P. S., Fatykhava S. A. HPLC analysis of carotenoids in particular carrot (Daucus Carota L.) cultivars

The article was published in issue 4 of 2015

Travkina S. G. , Yegorova Z. E. Effect of acetic acid and enzyme preparations on bread stability and freshness

The article was published in issue 1 of 2016

Zelenkova E. N., Yegorova Z. E. Optimization of the enzymatic process parameters for increase of carrot juice yield

The article was published in issue 3 of 2019